Portland Menus
BRUNCH SERVED DAILY
7 am - 2 pm
BREAKFAST
-
Yogurt Parfait
house-made granola, cinnamon, almond, coconut, market berries
$12
-
Buttermilk Pancakes
orchard fruit butter, pure maple syrup
$15
-
Steel Cut Oatmeal
roasted nuts, fruit compote, brown sugar
$12
-
The Nines Breakfast
two eggs, bacon or sausage, toast, breakfast potatoes
$24
-
Smoked Salmon Platter
cream cheese, capers, pickled red onion, choice of everything or plain bagel
$24
-
Biscuits & Gravy
bacon & mushroom gravy, chives, smoked paprika
$18
SOUP & SALADS
-
Summer Lettuces
butter lettuce, parmesan, bread crumbs, pistachio, lemon caper dressing, herbs
Half Salad $8
Whole Salad $16
-
Tomato Soup
tomato relish, fried basil, add grilled cheese sandwich +$10
Cup $6
Bowl $14
-
Heirloom Tomatoes
peaches, peach vinaigrette, shallot, pine nuts, basil
Half $7
Whole $16
-
Salad Additions
Anchovies $4
Chicken Breast $10
Beef Skewers $18
Shrimp $14
SANDWICHES
all sandwiches served with a choice of fruit, fries, or salad-
Smash Burger
fried egg, bacon jam, cheddar, jalpeno
$22
-
BLTA
bacon, bibb lettuce, tomato, avocado, sourdough, aioli
$20
-
Grilled Chicken
smoked gouda, cabbage slaw, spicy aioli
$22
-
Breakfast
fried egg, bacon, gouda, garlic aioli
$18
-
Sandwich Additions
Bacon $4
Egg $4
Avocado $4
MAINS
-
8 oz. Steak & Potatoes
breakfast potatoes or fries, add egg +$4
$30
-
Roasted Salmon
broccolini, salsa macha
$39
-
Gnocchi
toasted pine nuts, shaved pecorino, chives
$20
SIDES
-
Two Eggs
$8
-
Vegan Eggs
$8
-
Breakfast Potatoes
$5
-
Fries
$5
-
House English Muffin
$5
-
Toast
Wheat, Sourdough, Gluten Free
$5
-
Fresh Fruit
Small $5, Large $12
$12
©2026 Sage Restaurant Concepts. All Rights Reserved.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any dietary restrictions. Our operation has shared preparation and cooking areas and designated allergen-free areas do not exist. All items are cooked to order.
The 4% surcharge on your check represents our dedication to providing an award-winning work environment.
The 1% Clean Energy Surcharge (CES) is remitted to the city of Portland.
For parties of 6 or more, a 20% gratuity is automatically applied to your bill.
SEREVED NIGHTLY
5 pm - 9:30 pm
TO START
-
Mussels & Nduja
nduja sausage sofrito, pickled fiddlehead, sourdough
$26
-
Ahi Tuna Crudo
cucumber, lime aguachile, watermelon radish,
$26
-
Dungeness Crab Tostada
taqueria sauce, radish, cilantro, avocado, togarashi
$26
SOUP & SALADS
-
Summer Lettuces
butter lettuce, parmesan, bread crumbs, pistachio, lemon caper dressing, herbs
Half Salad $8
Whole Salad $16
-
Tomato Soup
cherry tomato relish, fried basil
$14
-
Heirloom Tomatoes
stone fruit, peach vinaigrette, toasted pin nut, basil
Half Salad $8
Whole Salad $16
STEAKS & MAINS
-
Roasted Salmon
broccolini, salsa macha
$39
-
Pan Seared Scallops
summer squashes, toasted bread crumbs, fennel beurre blanc
$48
-
Mary's Organic Half Chicken
tomatillo brodo, roasted vegetables, coriander, long pepper
$32
-
The Farm Burger
aged white cheddar, onion, aioli, tomato jam, potato bun, bread & butter pickles, fries or salad
$22
-
Lamb Chops
fish sauce caramel, micro green salad
$42
-
18 oz. New York
21 day dry-aged, bone-in, painted hills ranch, oregon
$72
-
6 oz. Tenderloin
grain-finished, painted hills ranch, oregon
$60
-
18 oz. Ribeye
bone-in, grain finished, painted hills ranch, oregon
$80
-
Steak Enhancements
Blue Cheese Truffle Butter $8
Green Peppercorn Au Poivre $8
Black Garlic Harissa $8
THE BUTCHER'S BLOCK
The butcher's block are shareable cuts served with blistered padrons, choice of papas bravas or hasselback potatoes, chef's selection of butters & sauces. Please allow 45 minutes for preparation.-
The Tomahawk
48 - 56 oz. grass finished, creekstone ranch, kansas. Market Price $$
-
The Whiskey Ribeye
24 oz. 20 day dry-aged, grain finished, painted hills ranch, oregon
$250
-
The Porterhouse
36 oz. grain finished, painted hills ranch, oregon
$200
SIDES
-
Misty Mountain Mushrooms
roasted, miso butter, thyme, garlic
$18
-
French Beans
caper & garlic relish, shaved parmesan
$16
-
Oregon Stinging Nettle Risotto
lemon, parmesan, fried almond
$15
-
Farm Fries
house-made spicy fry sauce
$10
-
Mac & Cheese
tomato confit, garlic bread crumbs
$14
-
Corn Ribs
roasted local corn, cotija, espelette
$13
-
Yukon Gold Potato Purée
$12
©2024 Sage Restaurant Concepts. All Rights Reserved.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any dietary restrictions.
The 4% surcharge on your check represents our dedication to providing an award-winning work environment.
For parties of 6 or more, a 20% gratuity is automatically applied to your bill.
Dessert
-
Artisinal Cheese
kiyokawa family orchard fruit, rosemary crackers, local honey
$18
-
Creme Brûlée
whipped cream
$14
-
Caramel Sundae
warm brownie, cookie butter gelato, hazelnut, verjus cherry
$14
-
Chocolate Mousse Cake
blackberry pineapple compote, whipped cream, bee pollen
$13
-
Seasonal Selection of Ice Cream and Sorbet
$6
$6.00+
Dessert Libations
-
10 Year Taylor Fladgate Tawny Port
Douro, Portugal
$12
-
20 Year Taylor Fladgate Tawny Port
Douro, Portugal
$20
-
30 Year Taylor Fladgate Tawny Port
Douro, Portugal
$31
-
Graham's 40 year Port
$50
-
Espresso Martini
Timberline vodka, Caffe Borghetti, Trailhead espresso
$20
HALF BOTTLES | Sparkling & Champagne
-
NV Ferarri, Brut, Trentodoc, Italy
$44
-
2017 Louis Roederer, Brut Rosé, Champagne, FR
$130
-
2023 Vietti, Moscato di' Asti, Asti, Piedmont, Italy
$36
HALF BOTTLES | White
-
2023 Bethel Heights Vineyard, Estate Chardonnay, Eola-Amity Hills, Willamette Valley, Oregon
$44
-
2019 Goodfellow Family Cellars, Whistling Ridge Chardonnay, Ribbon Ridge, Willamette Valley, Oregon
$49
-
2022 Roger & Didier Raimbault, Sancerre, Loire Valley, France
$37
HALF BOTTLES | Red
-
2022 Bergström, 'Cumberland Reserve', Pinot Noir, Willamette Valley, Oregon
$75
-
2020 L'Ecole 'No. 41' Merlot, Columbia Valley, Washington
$32
-
2020 Paolo Scavino Barolo, Piedmont, Italy
$60
-
2018 Quintessa Cabernet Sauvignon, Napa Valley, California
$240
-
2019 Whitehall Lane, Cabernet Sauvignon, Napa Valley, California
$62
Large Format Bottles
-
NV Laurent-Perrier, 'La Cuvee' Brut, Champagne, France, 1.5L
$280
-
2018 Mt. Brave, Cabernet Sauvignon, Mt. Veeder, Napa Valley, California, 1.5L
$420
-
2021 Patricia Green 'Estate' Old Vine Pinot Noir, Willamette Valley, OR 1.5L
$285
-
2022 Chateau Plaisance, 'Sur La Butte', Anjou, Loire Valley, France, 1.5L
$145
Sparkling Wines
-
2017 Ferrari Perle, Trentodoc, Italy
$110
-
2020 Schramsberg Blanc de Noirs, North Coast, California
$94
-
2007 Giulio Ferrari, Trentodoc, Italy
$285
-
NV Gruet Blanc de Noirs, New Mexico
$60
Sparkling Rosé
-
NV Pierre Sparr, Crémant d'Alsace, Brut Rosé
$64
-
2015 Louis Roederer, Brut Rosé, Champagne, France
$218
-
NV Veuve Cliquot Brut Rosé
$165
-
2020 Argyle Brut Rosé, Dundee Hills, Oregon
$104
-
2018 Soter, Mineral Springs Ranch Vineyard, Brut Rosé, Dundee Hills, OR
$150
-
2019 Schramsberg, Brut Rosé, North Coast, California
$120
Champagne
-
Gaston Collard, 'Dosage Zero', Grand Cru
$159
-
2021 AR Lenoble, Blanc de Blancs Chouilly, Grand Cru
$243
-
NV Veuve Clicquot 'Yellow Label' Brut
$170
-
NV Taittinger 'La Francaise', Brut
$160
-
NV Perrier-Jouët, Grand Brut
$178
-
2015 Louis Roederer Cristal, Brut
$755
Chardonnay
-
2022 Domaine Drouhin 'Arthur', Dundee Hills, Oregon
$90
-
2019 Evening Land 'Summum', Eola-Amity, Oregon
$200
-
2019 Chateau Montelena, Calistoga, California
$140
-
2021 Far Niente, Napa Valley, California
$152
-
2021 Darioush, Napa Valley, California
$165
-
2022 Rombauer, Carneros, California
$115
Other Whites
-
2022 Dönnhoff, 'Tonschiefer', Riesling Trocke, Nahe, Germany
$65
-
2024 Antiquum Farm, 'Daisy' Pinot Gris, Willamette Valley, Oregon
$72
-
2023 Soter, Pinot Blanc, Willamette Valley, Oregon
$64
-
2024 Illahe, Viognier, Willamette Valley, Oregon
$45
-
2021 King Estate 'Domaine' Pinot Gris, Willamette Valley, Oregon
$80
-
2023 Frog's Leap, Sauvignon Blanc, Napa Valley, California
$88
-
2021 Russiz Superiore, Pinot Grigio, Collio DOC, Friuli, Italy
$74
-
2023 Ceretto, Blangé Langhe Arneis, Alba, Italy
$68
-
2023 Jean Marie Reverdy, 'Terres Blanches' Sancerre, France
$70
Rosé
-
2024 Tablas Creek, Grenache Rosé, Paso Robles, California
$51
-
2023 Chêne Bleu 'Le Rosé', Crestet, Vaucluse, France
$85
France
-
2017 Catherine et Claude Maréchal, Savigny-les-Beaune, Vieilles Vignes, Burgundy
$102
-
2022 Nicole Chanrion, Domaine de la Voute des Crozes, Côte de Brouilly, Beaujolais
$68
-
2019 Chevalier de la Crée, 'Knights Templar Cuvée' Cote de Beaune, Santenay, Burgundy
$84
-
2020 La Franchaie, 'Cab'Haut', Anjou, Loire
$65
-
2018 Château Phélan Ségur, Saint-Estèphe, Bordeaux
$184
-
2020 Saint Cosme, Cote-Rotie, Rhône
$180
-
2021 Coudoulet de Beaucastel, Côtes du Rhône, Rhône
$105
-
2009 Château de Beaucastel, Châteauneuf-du-Pape, Rhône
$261
-
2020 Domaine du Vieux Télégraphe, Châteauneuf-du-Pape, Rhône
$225
-
2019 Domaine Tempier 'La Tourtine' Bandol Rouge, Bandol, Provence
$200
-
2015 Château Pichon Longueville, 'Comtesse de Lalande', Pauilliac, Bordeaux
$700
Italy
-
2016 Tentua di Arceno 'Arcanum', Tuscany
$110
-
2018 Bertani Villa Arvedi, 'Valpantena', Amarone della Valpolicella, Veneto
$145
-
2013 Felsina 'Colonia' Chianti Gran Selezione, Siena
$300
-
2020 Marchesi Antinori Tignanello, Toscana IGT, Tuscany
$315
-
2019 Tenuta San Guido Sassicaia, Blogheri, Tuscany
$570
-
2022 Produttori del Barbaresco, Langhe Nebbiolo, Piedmont
$70
-
2012 Quintarelli Giuseppe, Rosso ca del Merlo, Veneto
$225
-
2016 Case Basse di Gianfranco Soldera, Sangiovese, Tuscany
$1,300
-
2016 Gaja Pieve Santa Restituta 'Rennina' Brunello de Montalcino, Tuscany
$420
-
2018 Poderi Aldo Conterno, Bussia, Barolo, Piedmont
$253
Spain
-
2010 Lopez de Heredia 'La Tondonia', Rioja
$132
-
2014 Lopez de Heredia 'Vina Cubillo', Rioja
$75
-
2021 Luzador, 'Los Andreses' Tinto, Ribera Alta, Navarra
$60
Pinot Noir
-
2018 Andrew Rich Vintner, 'Marine Sedimentary', Willamette Valley, Oregon
$104
-
2021 J.K. Carriere, 'Vespidae' Pinot Noir, Willamette Valley, Oregon
$110
-
2019 North Valley, ‘Reserve’, Willamette Valley, Oregon
$120
-
2016 King Estate, ‘Backbone’, Willamette Valley, Oregon
$140
-
2019 Shea Vineyards, Willamette Valley, Oregon
$105
-
2019 Zena Crown Vineyards, 'Conifer', Eola-Amity Hills, Oregon
$180
-
2019 Hyland Estates, Old Vine Coury Clone, McMinnville, Oregon
$120
-
2021 Soter, Mineral Springs Ranch Vineyard, Yamhill-Carlton, Oregon
$177
-
2021 Soter, 'Estates', Yamhill-Carlton, Oregon
$130
-
2018 Furioso 'Anna', Yamhill-Carlton, Willamette Valley, Oregon
$180
-
2016 Penner-Ash, Zena Crown Vineyard, Eola-Amity Hills, Oregon
$166
-
2022 Ken Wright Cellars 'Bonnie Jean Vineyard', Yamhill-Carlton, Oregon
$139
-
2019 Domaine Serene 'Aspect', Dundee Hills, Oregon
$405
-
2019 Domaine Serene 'Grace', Dundee Hills, Oregon
$440
-
2017 Lingua franca, 'Estate', Eola-Amity Hills, Oregon
$144
-
2021 Beaux Freres, Willamette Valley, Oregon
$150
-
2021 Beaux Freres, 'The Belles Soeurs', Ribbon Ridge, Oregon
$220
-
2021 Beaux Freres 'The Upper Terrace', Ribbon Ridge, Oregon
$270
-
2019 Flaneur 'Flanerie', Ribbon Ridge, Oregon
$120
-
2022 Purple Hands, 'Dundee Reserve', Dundee Hills, Willamette Valley, Oregon
$90
-
2017 Native9, Rancho Ontiveros Vineyard, Santa Maria County, California
$130
-
2018 Calera 'Jensen Vineyard', Mt. Harlan, California
$200
-
2017 Kosta Browne, 'Gap's Crown Vineyard', Sonoma Coast, California
$325
Cabernet Sauvignon
-
2019 Santa Rita, Casa Real, Maipo Valley, Chile
$165
-
2020 Abeja, Columbia Valley, Washington
$104
-
2020 Doubleback, Walla Walla, Washington
$305
-
2017 Melka Estates, "C.J.", Napa Valley, California
$207
-
2021 Obsidian Ridge, North Coast, California
$108
-
2020 Leonetti, Walla Walla, Washington
$298
-
2018 Silver Oak, Alexander Valley, California
$183
-
2018 Silver Oak, Napa Valley, California
$357
-
2019 Stag’s Leap ‘Artemis’, Napa Valley, California
$185
-
2020 Cakebread Cellars, Napa Valley, California
$185
-
2018 La Jota 'Howell Mountain', Napa Valley, California
$225
-
2019 Faust 'The Pact', Napa Valley, California
$287
-
2018 Pahlmeyer 'Jayson', Napa Valley, California
$160
-
2017 Dunn Vineyards 'Howell Mountain', Napa Valley, California
$325
-
2018 Nickel & Nickel, 'Vaca Vista', Rutherford Vineyard, Napa Valley, California
$255
-
1998 Freemark Abbey 'Bosche', Napa Valley, California
$375
-
1993 Freemark Abbey 'Bosche', Napa Valley, California
$400
-
2007 Mayacamas, Mt. Veeder, Napa Valley, California
$500
-
2003 Mayacamas, Mt. Veeder, Napa Valley, California
$600
-
2019 Mayacamas, Mt. Veeder, Napa Valley, California
$425
-
2018 Caymus Special Selection, Napa Valley, California
$495
-
2019 Quilceda Creek, Walla Walla, Washington
$525
-
2017 Klipsun, Klipsun Vineyard, Red Mountain, Washington
$360
-
2019 Spottswoode, Napa Valley, California
$385
-
2017 Cardinale, Napa Valley, California
$330
-
2018 Opus One, Napa Valley, California
$600
-
2009 Lokoya 'Howell Mountain', Napa Valley, California
$680
Other Reds
-
2018 Robert Sinskey, 'P.O.V', Napa Valley, California
Merlot, Cabernet Franc, Cabernet Sauvignon
$133
-
2021 Cristom 'Louise Vineyard' Syrah, Eola-Amity Hills, Willamette Valley, Oregon
$140
-
2021 Ridge Vineyards, 'Geyserville', Alexander Valley, California
Zinfandel, Petite Sirah, Cariagnan, Alicante Bouschet
$120
-
2017 Bergstrom 'Gargantua' Syrah, Willamette Valley, OR
$138
-
2018 Domaine Serene 'Grand Cheval', Walla Walla Washington and Dundee Hills, Oregon
Syrah, Pinot Noir
$198
-
2019 Abacela Tempranillo, Umpqua Valley, Oregon
$80
-
2021 Turley Estate 'Old Vine' Zinfandel, Napa, California
$88
-
2018 Pirouette, Walla Walla, Washington
Cabernet Sauvignon, Merlot, Petit Verdot
$145
-
2019 Figgins, Walla Walla, Washington
Cabernet Sauvignon, Merlot, Petit Verdot
$240
-
2019 Corazon Del Sol 'Luminoso', Uco Valley, Argentina
Grenach, Syrah, Mouvedre
$125
-
2019 Corzaon Del Sol, Malbec, Uco Valley, Argentina
$62
HAPPY HOUR SERVED DAILY
3pm - 6pm
Urban Farmer Bar & Living Room Only
DRINKS
-
Tini Tini
beefeater or tito's, dirty or dry, olives or twist
$10
-
Draft Beer
rotating tap
$7
-
Tuetonic 'Jazz Odyssey' White Blend, Willamette Valley, OR
$9
-
Tintero, Nebbiolo, Langhe, IT
$9
FOOD
-
$1 Oysters!
3 dozen maximum per table
$1
-
1 in 10
charred padron peppers, flake sea salt, lemon, olive oil
$9
-
Truffle Fries
parsley, thyme, chives, truffle oil
$7
-
Papas Bravas
fried fingerling potatoes, brava sauce, cotija
$7
-
Garlic Shrimp
some shrimp, a lot of garlic, toasted sourdough
$9
-
Mushrooms on Toast
it's mushrooms, but on toast...oh, and whipped ricotta!
$9
SERVED DAILY
2pm - 9pm
8th Floor Living Room Only
FOOD
-
Mussels & Nduja
nduja sausage sofrito, pickled fiddlehead, sourdough
$26
-
Charcuterie
olympia provisions & house-made selections, grilled bread, pickled vegetables, mustard seed
$24
-
Cheese Board
kiyokawa family orchard fruit, rosemary crackers, local honey
$24
-
Red Pepper Hummus
olives, flatbread
$11
-
Farm Fries
house spicy fry sauce
$10
-
Tomato Soup
cherry tomato relish, fried basil, add grilled cheese sandwich $10
$14
-
Deviled Eggs
bourbon-maple bacon, espelette, chive
$10
-
Smash Burger
fried egg, bacon jam, cheddar, jalpeno
$22
-
Summer Lettuces
butter lettuce, parmesan, bread crumbs, pistachio, lemon-caper dressing, herbs
$16
-
Salad Additions
salmon 34, shrimp 14, chicken breast 10, beef skewers 18
-
Grilled Flatbread Pizza
house sausage, hot peppers, cured tomato and mozzarella
$18
-
Chicken Sandwich
blackened chicken breast, smoked gouda, cabbage slaw, spicy aioli, ciabatta; choice of fries, fruit or salad
$22
-
The Farm Burger*
aged white cheddar, onion, tomato jam, aioli, choice of fries or salad
$22
DESSERT
-
Caramel Sundae
warm brownie, cookie butter gelato, hazelnut, verjus cherry
$14
-
Crème Brûlée
whipped cream
$14
-
Chocolate Mousse Cake
cranberry compote, whipped cream, bee pollen
$14
-
Seasonal Selection of Ice Cream and Sorbet
$6.00+
©2026 Sage Restaurant Concepts. All Rights Reserved.
*These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any dietary restrictions. Our operation has shared preparation and cooking areas and designated allergen-free areas do not exist. All items are cooked to order.
The 4% surcharge on your check represents our dedication to providing an award-winning work environment.
An automatic 20% gratuity will be added to the final check for groups of 6 or more.
Wines by the Glass
-
Argyle
Blanc de Blancs, Willamette Valley, Oregon '21
Full $18
Half $9
-
Eyrie Vineyards
Sparkling Rosé, Dundee, OR
Whole $16
Half $8
-
Ovum
Pinot Blanc, Rogue Valley, OR
Whole $16
Half $8
-
Langhe Arneis
Ceretto, Blange, Piedmont, IT
Whole $17
Half $8.50
-
Vincent
'Tardive' Chardonnay, Willamette Valley, OR
Whole $20
Half $10
-
Passerelles
Sauvignon Blanc, Touraine-Oisly, FR
Whole $20
Half $10
-
Lemelson Vineyards
Rosé of Pinot Noir, Willamette Valley, OR '24
Whole $17
Half $8.50
-
Bow & Arrow
Gamay, Willamette Valley, OR
Whole $17
Half $8.50
-
Beaux Freres
'Les Cousins' Pinot Noir, Willamette Valley, OR
Whole $20
Half $10
-
Chateau Pey-Bonhomme
'Les-Tours' Blaye Cotes de Bordeaux, FR
Whole $15
Half $7.50
-
Kiona
Cabernet Sauvignon, Red Mountain, WA
Whole $18
Half $9
Beer
-
Draft
-
Zoiglhaus
'Zoigl-Pils' Pilsner, Hood River, Oregon
$9
-
Binary Brewing
Mexican Lager, Beaverton, OR
$9
-
Wayfinder
'Winged Creatures' West Coast-Style IPA, Portland, OR
$9
-
Double Mountain
'Vaporizer' Pale Ale, Hood River, OR
$9
-
Hetty Alice
'Poof' New England Hazy IPA, Portland, OR
$9
-
Bottled Beer, Cider, Sours, Etc.
-
Stella Artois
Lager, Belgium
$7
-
Heineken
European Pale Ale, Amsterdam
$7
-
Coors Light
American Lager, Colorado
$7
-
Deschutes
'Twilight' Summer Ale
$9
-
Caldera Brewing
'Ashland Amber', Ashland, Oregon
$9
-
Bell's Brewing
'Two-Hearted' Ale, Comstock, MI
$9
-
Melvin Brewing
American IPA, Wyoming
$9
-
Ft. George Brewing
'City of Dreams', New England IPA, Oregon
$9
-
Sunriver
'Fuzztail' Hefeweizen
$9
-
Athletic
'Run Wild' N/A IPA
$9
-
Athletic
'Athletic Lite' N/A Lager
$9
-
Rogue Brewing
'Hazelnut Brown Nectar', Oregon
$9
-
Worthy Brewing
'Lightsout' Stout, Bend, Oregon
$9
-
Schilling
'Citrus Maximus' Cider, Oregon
$9
-
Brew Dr. Kombucha
Clear Mind (rosemary, mint, sage, green tea) -or- Strawberry Fields (strawberry, hibiscus, green tea)
$6
URBAN FARMER COCKTAILS
-
Conversation Piece
old forester rye, lustau jerez los arcos sherry, grand marnier, plum-honey cordial, black walnut bitters
$18
-
Mechanical Animal
wagyu washed maker's mark, yellow chartreuse, carpano antica, bitters
$18
-
Buddha Bird
strawberry-infused banks five island white rum, aperol, grey goose vodka, pineapple, lime
$16
-
Wake Me Up Before You Go Go
cazadores reposado, licor 43, trailhead espresso, caffè borghetti, orange flower water
$17
-
Banana Royale
mount gay and smith &cross rums, coconut, cocoa, cinnamon, giffard banane du brésil, kahlua
$18
-
The Elopement
wheatley vodka, novo fogo cachaca, cantaloupe cordial, lime
$16
-
Lost Thyme
tanqueray gin, lillet blanmc vermouth, thyme, lemon bitters
$16
-
Barrel-Aged Vieux Carre
d'usse VSOP, hudson manhattan rye, benedictine, sweet vermouth, bittermens burlesque bitters
$25
-
Industry in a Barrel
campari, gray whale gin, montelobos mezcal, cynar, antica carpano, dry vermouth, orange peel
$21
ZERO PROOF COCKTAILS
-
Peach Pit
peach, black tea, cucumber, fever tree soda water
$12
-
The color Violet
butterfly pea blossom, honey, lavander, mint, lime, fever tree ginger beer
$12
-
Pomegranate Spritz
pomegranate-jalapeno shrub, lemon, fever tree sparkling grapefruit
$12