Denver Menus
View our dine-in menus below. For carry-out from the full Urban Farmer menu please call 303-262-6070.
Begin
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Charcuterie Board
house-made and artisanal selections, pickled vegetables, preserves, mustard
$12
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Cheese Plate
local and old world selections, seasonal accompaniments
$12
-
1/2 Shell Oysters*
east and west coast, lemon, mignonette
each $4
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Seasonal Fruit
half $4
full $8
Salads
-
Local Greens
shaved vegetables, crispy quinoa, local honey vinaigrette
$14
-
Caesar*
romaine, garlic-caper dressing, white anchovy
$14
Farm Eggs*
-
Farm Eggs
two eggs, crispy potato, toast, choice of: fennel sausage, bacon or shaved ham
$14
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Mile High Omelet
green chili, local ham, red pepper, béarnaise, white cheddar
$16
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Steak & Eggs
two eggs any style, crispy potato, toast, sausage, mushroom gravy
$26
-
Avocado Toast
poached egg, compressed cucumber, radish, crispy grains
$17
Benedicts*
house-made english muffin, béarnaise, poached eggs-
Shaved Ham
honey dijon
half $9
full $17
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Grass Fed Sirloin
caramelized onions
half $9
full $18
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Avocado
crispy black quinoa
half $8
full $15
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Lobster
garlic herb, cotija, tomato chutney, fresh cilantro
half $13
full $25
Brunch Specialties
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Buttermilk Pancakes
vermont maple syrup
$12
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Farm Waffle
stonefruit compote, candied pecans
$13
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Steel Cut Oatmeal
dried fruits, nuts, brown sugar; choice of milk: skim, 2%, whole, oat
$10
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Steak Frites*
black garlic-olive rub, herb jus
$30
Sandwiches
with a choice of: farm fries, chips or green salad; sub 1/2 cup soup for $2-
The Farm Burger*
white cheddar, aioli, house-made english muffin
$17
-
Pulled Pork
white cheddar cheese, colorado coleslaw, potato roll
$15
-
Sirloin
horseradish cream, tomato chutney, balsamic
$17
A La Carte
$6 | 3 for $15-
house-made fennel sausage
-
shaved ham
-
applewood smoked bacon
-
crispy breakfast potatoes
-
two eggs any style*
Add
-
Avocado
$3
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Local Toast
$3
-
English Muffin
$4
Brunch Beverages
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Urban Farmer Bloody Mary
tito's handmade vodka, house bloody mary mix, house pickles
-
Farmer Mimosa
orange or grapefruit juice, prosecco
ERICK GAMAS, executive chef
RYAN RAU, executive sous chef
©2020 Sage Restaurant Concepts, All Rights Reserved.
*Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness, especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
2pm-5pm Saturday & Sunday
Midday Menu
-
Cheese Board
local and old world cheeses, seasonal accompaniments, grilled bread
$12
-
Charcuterie Board
artisanal selection of charcuterie, seasonal accompaniments, grilled bread
$12
-
Local Greens
shaved vegetables, crispy quinoa, local honey vinaigrette
$14
Add chicken breast $9
Add petite tender $17
-
Caesar Salad*
romaine, garlic-caper dressing, white anchovy
$14
Add chicken breast $9
Add petite tender $17
-
Farmer Flatbread
chipotle-cashew cream, cotija, heirloom tomato, herbs
$12
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The Farm Burger*
white cheddar, aioli, house-made english muffin
$17
-
Steak Frites*
black garlic, herb jus
$30
-
Spiced Roasted Pork Slider
cabbage slaw, parker roll
per slider $5
-
Farm Fries
$6
ERICK GAMAS, executive chef
RYAN RAU, executive sous chef
Thank you to our farmers, fishmongers and purveyors.
*Consuming raw or undercooked meat, eggs. poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
First Course
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Chilled
-
Beef Tartare*
fennel, parmesan foam, grilled bread
$20
-
1/2 Shell Oysters*
ask for today’s selection, lemon, mignonette
$4 per ea
-
Charcuterie & Cheese Board
artisinal selections of charcuterie, local and old-world cheese selections, seasonal accompaniments, pickled vegetables, grilled bread
$23
-
Chilled Shrimp Cocktail
pickled kohlrabi, cucumber, chimichurri
$19
-
Salmon Crudo*
marbled potato chip, caper relish, aguachile
$19
-
Hot
-
French Onion Soup
baguette, raclette
$14
-
Fried Octopus
confit tomato, cashew cream, olive
$14
Salads
-
Local Greens
shaved vegetables, crispy quinoa, local honey vinaigrette
$14
-
Caesar*
romaine, garlic-caper dressing, white anchovy
$14
-
Roasted Sweet Corn
jicama, cotija, grilled shrimp
$18
A La Carte Additions
-
Seared Sea Scallop*
$10 per ea
-
Chicken Breast
$9
-
Marinated Petite Tender*
$17
-
Skewered Shrimp
$15
-
alaskan king crab
MP
Sides
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Roasted Local Mushrooms
caramelized onions, sherry, roasted garlic, beef jus
$15
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Yukon Gold Potato Puree
$10
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Baked Mac & Cheese
cured tomato, bread crumbs
$10
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Creamed Corn
cotija, tomato chutney, fresh cilantro
$14
-
Broccolini
garlic, white wine, crispy shallot
$12
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Seared Greens
wilted spinach, lentil puree, green onion
$10
Steak*
-
New York Steak Tasting*
5 oz each: grass run farms grass-fed, bootheel 7 grain-finished, king prime beef 21-day dry-aged
$85
add 6 oz high mtn. plains ranch wagyu. Colorado, grain-finished $35
full sizes available upon request
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Filet
-
8 oz
king prime beef, California, corn-fed
$54
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Ribeye
-
16 oz
cedar river farms, Colorado, bone-in, grass-fed
$59
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18 oz
bison ribeye, rock river ranch, Colorado, grass-fed, 14-day aged
$68
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Steak Additions
Pepper Corn Quartet Crust: green, black, pink, Korean $5
Sauce Béarnaise $5
House-Made Steak Sauce $4
Wagyu Butter $3
Herb Butter $4
Meat
-
Steak Frites*
black garlic, herb jus
$30
-
Half Roasted Chicken
wild rice, chicken vinaigrette, brûléed onion
$30
-
Bone-In Pork Chop*
caramelized yogurt, mustard seed caviar
$42
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The Farm Burger
White cheddar, aioli, house-made english muffin
$17
Seafood & Vegetarian
-
Salmon*
salsa verde, marbled potato, summer squash
$31
-
Sea Scallops*
french curry, couscous, pork belly
$36
-
Striped Bass*
creamed leeks, potato, bacon broth
$34
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Cauliflower Steak
tamari cauliflower, heritage grains, carrot vinaigrette
$28
Specials
Weekly Special Offerings-
Sunday Supper for 2!
This dinner for 2 we will be featuring: Baby Beet Salad, puffed sorghum, halloumi cheese, sumac dressing & Braised beef shank, spring onion, red wine glacé, & herb roasted potatoes
$60
-
Monday Evening
Farmhouse Board for 2 includes: 1 cheese, 1 charcuterie, olives, hummus, seasonal marinated vegetables, grilled crusty breads
$30
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$25 Bottles of Wine
Both Sunday and Monday evenings we will be featuring a $25 bottle from our sommelier. Your choice of red, white, or rosé.
$25
ERICK GAMAS, executive chef
RYAN RAU, executive sous chef
Thank you to our farmers, fishmongers and purveyors.
*Consuming raw or undercooked meat, eggs. poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
Cocktails
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Urban Farmer Cocktails
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House Martini
hendrick’s gin, flora dry vermouth, olive oil, castelvetrano olives, house pickles
$14
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Farmer No 4
ketel one vodka, st. germain elderflower liqueur, grapefruit, lime, grapefruit ice, peychaud's bitters
$13
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Sun Tea Negroni
bombay sapphire east gin, chamomile infused cocchi americano, suze
$14
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Undead Favorite
woody creek gin, lillet, basil, lemon, absinthe
$13
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Bumble Spritz
grey goose vodka, passion fruit, cucumber, lemon, prosecco
$12
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Old Curmudgeon
makers mark private reserve, rittenhouse rye, aperol, cynar, lemon, urban farmer pepper jelly
$14
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Butter Pecan Old Fashioned
bulleit rye, butter pecan washed amaro nonino, turbinado syrup, bitters
$14
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Long Way Home
a.d. laws UF select bourbon, byrrh, seasonal tea, lemon, dry red wine
$14
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Underground Grow
union mezcal, chareau aloe, lime, honey, dill, salt
$13
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Urban Farmer Classics
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Daisy
Harry Johnson, Bartender’s Manual,c. 1882 | wheatley vodka, yellow chartreuse, lemon, lime, cane syrup
$14
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EI Diablo
Vic Bergeron, TraderVic's Bartender’s Guide, c. 1946 | olmeca altos blanco tequila, créme de cassis, lime, fever tree ginger
$13
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La Floridita Daquiri No 3
La Florida Bar Cocktails, c. 1934 | plantation 3-star rum, luxardo marachino, lime, grapefruit
$12
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Vieux Carre
Walter Bergeron, Hotel Monteleone, c. 1936 | hennessy cognac, woodford rye, flora sweet vermouth, benedictine
$14
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Hanky Panky
Ada Coleman, Savoy Hotel, c. 1921 | bombay gin, flora sweet vermouth, fernet branca
$13
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Blood and Sand
Savoy Cocktail Book, c. 1930 | monkey shoulder blended scotch, cherry heering, flora sweet vermouth, orange
$13
Beer
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Cans and Bottles
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Coors Banquet
$5
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Budweiser
$5
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Stella Artois
$6
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Sam Adams Boston Lager
$7
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Breckenridge Avalanche Ale
$7
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Boulevard Tank 7 Farmhouse Ale
$9
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Odd 13 Codename: Superfan IPA
$7
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Colorado Cider Co. Dry Cider
$7
Draft Beer
Ask your server for seasonal selectionsSommelier's Selections
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Whites, Rosé & Sparkling by The Bottle
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2018 Albamar
Albarino, Rias Baixas, SP
$46
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2016 Boundary Breaks
Riesling, Finger Lakes, NY
$45
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2018 Sauvion
Sauvignon Blanc. Sancerre, FR
$72
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2016 Avancia
“Old Vines”, Godello, Valdeorras, SP
$78
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2018 Domaine Zind Humbrecht
Pinot Gris, France
$67
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2016 Failla Chardonnay
Sonoma, CA
$90
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2018 Turley
White Zinfandel, Napa Valley, CA
$45
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M/VG.D. Vajra, N.S.
Della Neve, Sparkling Rosé, Piedmont, IT
$65
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M/VR. Pouillon & Flis
Brut Reserve, Champagne, FR
$123
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Reds by The Bottle
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2018 Passorosso
“Etna Rosso”, Nerollo Mascalese, Sicily, IT
$95
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2017 Alto Limay
Pinot Noir, Patagonia, Argentina
$45
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2017 Orin Swift "8 Years in the Desert"
Zinfandel Blend, CA
$121
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2018 Emeritus
Pinot Noir, Sonoma, CA
$95
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2017 Borgongo
Barbera d’ Alba. Piedmont, IT
$61
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2014 Ciacci Piccolomini d’Argona
Brunello di Montalcino, Tuscany, IT
$129
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2016 Mas Doix, Salenques
Grenache Blend, Priorat, SP
$89
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2017 7 Cellars
Cabernet Sauvignon, Napa Valley, CA
$105
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2015 Inglenook
Cabernet Sauvignon, Napa Valley, CA
$145
Wines by The Glass
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Sparkling
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La Marca
Prosecco, Italy
$12
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Chandon
Brut Classic, California
$16
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Santa Julia
Brut Rosé, Argentina
$13
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White
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2017 Prophecy
Sauvignon Blanc, Marlborough, NZ
$12
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2017 Precedent
Chenin Blanc, Mendocino, CA
$15
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2018 Brooks
Riesling, Willamette Valley, OR
$13
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2018 Le Rime
Pinot Grigio, Tuscany, IT
$12
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2017 Newton "Skyside"
Chardonnay, Sonoma, CA
$18
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2018 Sohm & Kracher
Griiner Veltliner, Weinviertel, Austria
$14
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2016 Cannonball
Chardonnay, CA
$12
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Rosé
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2019 AIX Vin de Provence
Grenache Blend, Provence, FR
$13
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Red
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2015 Urban Farmer
Private Reserve Pinot Noir, OR
$18
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2018 The Prisoner
Red Blend. CA
$24
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2017 Zuccardi Q
Malbec, Mendoza, Argentina
$13
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2017 G.D. Vajra Langhe
Barbera Blend, Piedmont. IT
$14
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2016 Termes
Tempranillo, SP
$15
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2017 Seghesio
Zinfandel, Sonoma, CA
$16
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2016 Charles & Charles
Cabernet Sauvignon, Columbia Valley, WA
$14
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2017 Foley Johnson
Cabernet Sauvignon, Rutherford, Napa Valley, CA
$24
Wine List
By the Glass
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La Marca, Prosecco
Glera Veneto, Italy
$12
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Chandon Brut Classic
Chardonnay, Pinot Noir, Pinot Napa Valley, California
$16
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Santa Julia Rose
Pinot Noir Mendoza, Argentina
$13
White
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2017 Mason
Sauvignon Blanc Napa Valley, California
$12
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2018 Cloudy Bay
Sauvignon Blanc Marlborough, New Zealand
$18
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2018 Le Rime
Pinot Grigio Tuscany, Italy
$12
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2018 Leitz, “Dragonstone”
Riesling Rheingau, Germany
$13
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2017 Precedent
Chenin Blanc Mendocino, California
$15
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2017 Hartford Court, Russian River Valley
Chardonnay Sonoma, California
$16
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2018 Sohm & Kracher
Grüner Veltliner Weinviertel, Austria
$14
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2018 Matchbook
Chardonnay Dunnigan Hills, California
$12
Rosé
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2018 Van Duzer
Pinot Noir Willamette Valley, Oregon
$12
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2018 M. Chapoutier “Belleruche”
Grenache, Cinsault Rhône Valley, France
$13
Red
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2015 Angela Estate, “Urban Farmer Private Reserve”
Pinot Noir Willamette Valley, Oregon
$18
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2018 The Prisoner
Red Blend Napa Valley, California
$24
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2017 Zuccardi Q
Malbec Mendoza, Argentina
$13
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2017 G. D. Vajra, Langhe Rosso
Barbera, Nebbiolo Piedmont, Italy
$14
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2016 Termes
Tempranillo Toro, Spain
$15
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2017 Seghesio
Zinfandel Sonoma, California
$16
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2016 Fortress
Cabernet Sauvignon Sonoma, California
$14
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2017 Acumen
Cabernet Sauvignon Napa Valley, California
$24
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2017 J.L. Chave, “Mon Coeur”
Syrah, Grenache Rhône Valley, France
$15
New York Steak Tasting Flight
2 oz of each | $18-
2015 Angela Estate, “Urban Farmer Private Reserve”
Pinot Noir Willamette Valley, Oregon
-
2017 Clos du Caillou
Grenache, Syrah Southern Rhône, France
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2017 Ridge, “Lytton Springs,” Dry Creek Valley
Zinfandel Sonoma, California
Coravin Pours, Bubbles and Rosé
Coravin Wines by The Glass
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2017 Comte La Fond, Sancerre
Sauvignon Blanc Loire Valley, France
$30
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2017 Brewer-Clifton
Chardonnay Santa Barbara, California
$26
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2016 Domaine Jager-Defaix, Rully, 1er Cru
Pinot Noir Burgundy, France
$26
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2015 G.D. Vajra, “Albe,” Barolo
Nebbiolo Piedmont, Italy
$30
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2016 Domaine du Banneret, Châteauneuf-du-Pape
GSM Southern Rhône, France
$30
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2016 ZD
Cabernet Sauvignon Napa Valley, California
$28
Champagne
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Ayala, “Majeur”, Brut, Rosé
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$150
-
Bollinger, Special Cuvée
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$300
-
Dom Pérignon, 2006
Pinot Noir, Chardonnay Champagne, France
$455
-
Moet & Chandon, “Imperial”
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$170
-
Nicolas Feuillatte, Brut, Réserve
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$115
-
Palmer & Co. Blanc de Blancs
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$175
-
Piper Heidsieck, Brut
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$145
-
R. Pouillon et Fils, Brut, Réserve
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$123
-
Veuve Clicquot, Rosé
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$165
-
Veuve Clicquot, “Yellow Label”
Chardonnay, Pinot Noir, Pinot Meunier Champagne, France
$99
Sparkling Wine
-
Analemma, Blanc de Noirs
Pinot Noir Columbia Gorge, OR
$110
-
Ferrari, Brut, 2011
Chardonnay Veneto, Italy
$95
-
La Marca, Prosecco
Glera Veneto, Italy
$50
-
G. D. Vajra, N.S. Della Neve, Rosé
Nebbiolo, Pinot Nero Piedmont, Italy
$65
-
Bénédicte et Stéphane Tissot, Rosé
Pinot Noir, Poulsard, Trousseau Jura, France
$60
Rosé
-
2018 Van Duzer
Pinot Noir Willamette Valley, Oregon
$48
-
2018 G.D. Vajra
Nebbiolo, Barbera, Dolcetto Piedmont, Italy
$48
-
2018 M. Chapoutier, “Belleruche”
Grenache Blend Rhône Valley, France
$45
-
2018 Frog’s Leap, “La Grenouille”
Carignan, Valdigue Napa Valley, California
$42
-
2018 Turley, “White Zinfandel”
Zinfandel Napa Valley, California
$45
Bottles
Old World White
-
2017 Comte La Fond, Sancerre
Sauvignon Blanc Loire Valley, France
$98
-
2018 Sauvion, Sancerre
Sauvignon Blanc Loire Valley, France
$72
-
2016 Chateau Coulaine, “Les Pieds Rôtis”
Chenin Blanc Loire Valley, France
$45
-
2017 Domaine Buisson-Charles, Meursault
Chardonnay Burgundy, France
$149
-
2018 Domaine Laroche, “St. Martin,” Chablis
Chardonnay Burgundy, France
$65
-
2016 Domaine J.A. Ferret, Pouilly Fuisse
Chardonnay Burgundy, France
$108
-
2017 Moillard, Chablis
Chardonnay Burgundy, France
$64
-
2018 Domaine Zind Humbrecht
Pinot Gris Alsace, France
$67
-
2014 Trimbach
Gewurztraminer Alsace, France
$66
-
2015 Trimbach
Riesling Alsace, France
$66
-
2015 Lafite Rothschild, “Legende”
Sauvignon Blanc, Semillon Bordeaux, France
$48
-
2012 Dom. Jean Louis Chave, “Blanche,” Hermitage
Marsanne Northern Rhône, France
$149
-
2017 Schloss Johannisberg
Riesling Rheingau, Germany
$62
-
2012 S. A. Prum, Wehlener Sonnenuhr
Riesling Mosel, Germany
$89
-
2018 Albamar
Albariño Rias Baixas, Spain
$46
-
2016 Avancia, “Old Vines”
Godello Valdeorras, Spain
$78
New World White
-
2018 Chasing Venus
Sauvignon Blanc Marlborough, New Zealand
$45
-
2017 Merryvale
Sauvignon Blanc Napa Valley, California
$68
-
2016 Chateau Montelena
Chardonnay Napa Valley, California
$90
-
2017 Far Niente
Chardonnay Napa Valley, California
$122
-
2015 Grgich Hills
Chardonnay Napa Valley, California
$111
-
2015 Pahlmeyer
Chardonnay Napa Valley, California
$150
-
2016 Shafer, “Red Shoulder Ranch”
Chardonnay Napa Valley, California
$122
-
2016 Failla
Chardonnay Sonoma, California
$90
-
2016 Kistler
Chardonnay Sonoma, California
$130
-
2017 Newton, “Skyside”
Chardonnay Sonoma, California
$65
-
2016 The Taken Wine Company, “Complicated”
Chardonnay Sonoma, California
$42
-
2017 Brewer-Clifton
Chardonnay Santa Barbara, California
$85
-
2014 Byron, “Nielson”
Chardonnay Santa Barbara, California
$48
-
2017 Walter Scott, “Cuvée Anne”
Chardonnay Willamette Valley, Oregon
$72
-
2017 St. Innocent, “Freedom Hill”
Chardonnay Willamette Valley, Oregon
$75
-
2017 Willakenzie
Pinot Gris Willamette Valley, Oregon
$46
-
2018 Jolie Laide
Trousseau Gris Sonoma, California
$50
-
2016 Boundary Breaks Vineyard
Riesling Finger Lakes, New York
$45
Old World Red
-
2017 Borgogno
Barbera d’Alba, Piedmont, Italy
$61
-
2015 Borgogno, “No Name,” Barolo
Nebbiolo, Piedmont, Italy
$99
-
2015 Gianni Gagliardo, Barolo
Nebbiolo, Piedmont, Italy
$120
-
2012 Luciano Sandrone, “Le Vigne,” Barolo
Nebbiolo, Piedmont, Italy
$279
-
2016 Sottimano, “Cotta,” Barbaresco
Nebbiolo, Piedmont, Italy
$149
-
2015 Vietti, “Castiglione,” Barolo
Nebbiolo, Piedmont, Italy
$136
-
2015 Tomassi, Amarone
Nebbiolo, Piedmont, Italy
$155
-
2016 Ca’ Marcanda, “Promis”
Merlot, Syrah, Sangiovese Tuscany, Italy
$130
-
2013 Fortulla, “Rosso di Toscana”
Cab. Sauvignon, Cab. Franc Tuscany, Italy
$65
-
2015 Le Macchiole, “Paleo”
Cabernet Franc Tuscany, Italy
$215
-
2015 Tenuta Di Ghizzano, “Nambrot”
Merlot, Cabernet Sauvignon Tuscany, Italy
$98
-
2014 Ciacci Piccolomini d’Argona, Brunello di Montalcino
Sangiovese Tuscany, Italy
$129
-
2015 Fattoria Selvapiana, Chianti Rufina
Sangiovese Tuscany, Italy
$87
-
2017 Talenti, Rosso di Montalcino
Sangiovese Tuscany, Italy
$81
-
2013 Rodolfo Cosimi, Brunello di Montalcino
Sangiovese Tuscany, Italy
$125
-
2018 Terre Nerre, “Etna Rosso”
Nerello Mascalese Sicily, Italy
$65
-
2017 Passorosso, “Etna Rosso”
Nerello Mascalese Sicily, Italy
$95
-
2017 Domaine Arnoux Père et Fils
Pinot Noir Burgundy, France
$60
-
2013 Domaine Bertagna, Vosne-Romanée, 1er Cru
Pinot Noir Burgundy, France
$195
-
2014 Domanique Gallois, Gevrey-Chambertin, 1er Cru
Pinot Noir Burgundy, France
$190
-
2014 Jane et Sylvain, Cote-de-Nuits
Pinot Noir Burgundy, France
$81
-
2017 Rene Lequin-Colin, “La Comme,” Santenay, 1er Cru
Pinot Noir Burgundy, France
$89
-
2017 Julien Sunier, Regnie
Gamay Beaujolais, France
$76
-
2017 Alain Voge, “Les Vielles Vignes,” Cornas
Syrah Northern Rhône, France
$156
-
2017 J.L. Chave Selections, “Offerus,” Saint-Joseph
Syrah Northern Rhône, France
$89
-
2013 Domaine Jean Louis Chave, Hermitage
Syrah Northern Rhône, France
$455
-
2014 Domaine Jean Louis Chave, Hermitage
Syrah Northern Rhône, France
$495
-
2015 Le Clos de Calliou, “Les Quartz,” Châteauneuf-du-Pape
Grenache, Syrah Southern Rhône, France
$215
-
2015 Domaine Santa Duc, “Aux Lieux-Dits,” Gigondas
Grenache, Syrah, Mouvedre Southern Rhône, France
$105
-
2016 Domaine du Banneret, Châteauneuf-du-Pape
Grenache, Syrah Mouvedre Southern Rhône, France
$120
-
2016 Château Pipeau, Saint-Émillion
Merlot, Cabernet Sauvignon Bordeaux, France
$85
-
2000 Sarget de Gruaud-Larose, Saint-Julien
Cab. Sauvignon, Merlot, Cab. Bordeaux, France
$161
-
2016 Mas Doix, “Salanques”
Grenache, Carignan, Syrah Priorat, Spain
$89
-
2012 Akutain, Reserva, Rioja Alta
Tempranillo Rioja, Spain
$75
-
2006 López de Heredia, “Vina Tondoñia,” Reserva
Tempranillo Rioja, Spain
$118
-
2014 San Vincente
Tempranillo Rioja, Spain
$125
-
2012 Numanthia, “Termanthia”
Tempranillo Toro, Spain
$568
New World Red
Cabernet Sauvignon, Merlot, and Bordeaux Blends-
2017 7 Cellars
Cabernet Sauvignon Napa Valley, California
$105
-
2014 Araujo, “Altagracia,” Eisele Vineyard
Cabernet Sauvignon Napa Valley, California
$320
-
2017 Faust
Cabernet Sauvignon Napa Valley, California
$120
-
2015 Inglenook
Cabernet Sauvignon Napa Valley, California
$145
-
2016 Matthiason
Cabernet Sauvignon Napa Valley, California
$99
-
2014 Mira, Stag’s Leap District
Cabernet Sauvignon Napa Valley, California
$95
-
2015 Mt. Brave
Cabernet Sauvignon Napa Valley, California
$160
-
2016 Opus One
Cabernet Sauvignon Napa Valley, California
$520
-
2016 O’ Shaugnessy
Cabernet Sauvignon Napa Valley, California
$190
-
2017 Pahlmeyer, “Jayson”
Cabernet Sauvignon Napa Valley, California
$162
-
2016 Pride Mountain
Cabernet Sauvignon Napa Valley, California
$168
-
2017 Round Pond, “Kith and Kin”
Cabernet Sauvignon Napa Valley, California
$85
-
2016 Scribe Winery
Cabernet Sauvignon Napa Valley, California
$165
-
2014 St. Supery, “Dollarhide Estate”
Cabernet Sauvignon Napa Valley, California
$175
-
2016 ZD
Cabernet Sauvignon Napa Valley, California
$112
-
2017 Decoy by Duckhorn
Cabernet Sauvignon Sonoma, California
$68
-
2014 Jackson Estate
Cabernet Sauvignon Sonoma, California
$60
-
2015 Jordan
Cabernet Sauvignon Sonoma, California
$135
-
2018 The Fableist
Cabernet Sauvignon Paso Robles, California
$75
-
2015 Pirouette
Cabernet Sauvignon Columbia Valley, Washington
$135
-
2016 Duckhorn
Merlot Napa Valley, California
$105
-
2016 Hall
Merlot Napa Valley, California
$90
-
2017 Joel Gott
Merlot Napa Valley, California
$45
-
2013 La Jota, Howell Mountain
Merlot Napa Valley, California
$160
-
2013 Justin, “Isosceles Reserve”
Cab Sauvignon, Merlot, Cab Franc Paso Robles, California
$310
-
2014 Justin, “Isosceles Reserve”
Cab Sauvignon, Merlot, Cab Franc Paso Robles, California
$305
-
2015 Justin, “Isosceles Reserve”
Cab Sauvignon, Merlot, Cab Franc Paso Robles, California
$299
-
2014 Ridge, “Monte Bello”
Cab Sauvignon, Merlot, Cab Franc Santa Cruz Mtns, California
$425
-
2017 Gundlach Bundschu, ”Mountain Cuvee”
Merlot, Cab Sauvignon, Malbec Sonoma, California
$55
-
2012 Harlan Estate
Bordeaux Blend Napa Valley, California
$2,150
-
2012 Bond, “Vecina”
Bordeaux Blend Napa Valley, California
$1,092
-
2016 Quintessa, “Rutherford Red”
Bordeaux Blend Napa Valley, California
$351
New World Red
-
2015 Analemma
Pinot Noir Willamette Valley, Oregon
$62
-
2015 Angela Estate, “Urban Farmer Private Reserve”
Pinot Noir Willamette Valley, Oregon
$72
-
2017 Brick House, “Select”
Pinot Noir Willamette Valley, Oregon
$99
-
2017 Elk Cove
Pinot Noir Willamette Valley, Oregon
$70
-
2015 Eyrie
Pinot Noir Willamette Valley, Oregon
$96
-
2017 Siduri
Pinot Noir Willamette Valley, Oregon
$70
-
2015 St. Innocent, “Zenith Vineyard,” Eola-Amity
Pinot Noir Willamette Valley, Oregon
$89
-
2016 Emeritus, Hallberg Ranch
Pinot Noir Sonoma, California
$95
-
2016 Patz & Hall, Sonoma Coast
Pinot Noir Sonoma, California
$90
-
2014 Lioco, “La Selva”
Pinot Noir Mendocino, California
$89
-
2017 Racines, “La Riconda,” Sta. Rita Hills
Pinot Noir Santa Barbara, California
$169
-
2017 Racines, “Sanford & Benedict,” Sta. Rita Hills
Pinot Noir Santa Barbara, California
$169
-
2017 Whitcraft Winery
Pinot Noir Santa Barbara, California
$95
-
2017 Alto Limay
Pinot Noir Patagonia, Argentina
$45
-
2017 Altos Las Hormigas, Reserva
Malbec Mendoza, Argentina
$65
-
2015 Bramare Viña Cobos, Valle de Uco
Malbec Mendoza, Argentina
$89
-
2015 Renacer, “Milamore”
Malbec, Cab Sauvignon, Bonarda Mendoza, Argentina
$70
-
2014 Pulenta, “Gran Corte,” Agrelo
Cabernet Franc Mendoza, Argentina
$91
-
2016 Stags’ Leap Winery
Petite Sirah Napa Valley, California
$85
-
2016 Orin Swift, “Machete”
Petite Sirah, Syrah, Grenache California
$121
-
2016 Forlorn Hope, “The Kerrigans”
Carignan Mendocino, California
$55
-
2013 Forth, “La Rousse Vineyard”
Syrah Sonoma, California
$125
-
2016 Jolie Laide, “Halcon”
Syrah Mendocino, California
$90
-
2014 Lioco, “Caleta”
Syrah Santa Cruz, California
$80
-
2018 Swick, “Bring It”
Red Blend Oregon, Washington
$51
-
2018 Orin Swift, “8 Years in the Desert”
Zinfandel, Syrah, Petite Sirah California
$114
-
2017 Ridge, “Lytton Spring,” Dry Creek Valley
Zinfandel Sonoma, California
$99
-
2017 Robert Biale, “Black Chicken”
Zinfandel Napa Valley, California
$105
-
2017 Turley, “Juvenile”
Zinfandel California
$85
-
2017 Turley, “Old Vines”
Zinfandel California
$90
More Shapes and Sizes
Large Format Red Wines
-
2013 Emeritus
1.5L Pinot Noir Sonoma, CA
$189
-
2013 Jordan
1.5L Cabernet Sauvignon Sonoma, CA
$310
-
2015 Orin Swift, “Papillon”
1.5L Cabernet Blend Napa Valley, CA
$470
-
2015 Stag’s Leap, “Artemis”
1.5L Cabernet Sauvignon Napa Valley, CA
$380
-
2009 Lassègue, Saint-Émilion, Grand Cru
1.5L Merlot, Cab. Sauv, Cab Franc Bordeaux, FR
$305
-
2018 Benedictine & Tissot, “Vielles Vignes,” Arbois
1.5L Poulsard Jura, FR
$147
-
2018 Domaine de la Grand Cour, F. Dutraive, Fleurie
1.5L Gamay Beaujolais, FR
$145
-
2015 Paolo Scavino, Barolo
1.5L Nebbiolo Piedmont, IT
$221
-
2016 Sottimano, Barbaresco
1.5L Nebbiolo Piedmont, IT
$359
-
2016 Vietti, “Perbacco,” Langhe
3L Nebbiolo Piedmont, IT
$399
Grower Champagne Magnums
-
MV Bérêche “Le Cran,” Montagne de Reims, Premier Cru
Chardonnay, Pinot Noir
$300
-
MV Pascal Doquet “Diapason,” Les Mesnil-sur-Oger, Grand Cru
Chardonnay
$250
Small Format Dessert Wine
-
2014 La Cappuccina, Arzimo, “Recioto di Soave”
500ml Garganega Veneto, IT
$70
-
2016 Royal Tokaji Late Harvest
500ml Harslevelu, Furmint Tokaj, HU
$76
-
1982 Château Doisy-Vedrines, Grand-Cru, Sauternes
375ml Semillon, Sauv. Blanc Bordeaux, FR
$125
-
2015 Elio Perrone, “Sourgal,” Moscato d’Asti
375ml Muscat Blanc Piedmont, IT
$35
Dessert Wines and Amaros
Port
(3 oz. each)-
10 yr Taylor Fladgate
Portugal
$10
-
20 yr Taylor Fladgate
Portugal
$20
-
30 yr Taylor Fladgate
Portugal
$45
-
40 yr Taylor Fladgate
Portugal
$70
-
100 years of Port
Flight of 1 oz each, Portugal
$48
Sherry
-
Lustau Fino
Jerez, Spain
$8
-
Lustau Oloroso
Jerez, Spain
$13
-
Lustau East India Solera
Jerez, Spain
$14
-
Lustau Pedro Ximénez
Jerez, Spain
$15
-
Lustau Amontillado
Jerez, Spain
$10
Fortified Wine
-
Carpano Antica Formula
Italy
$11
-
Cocchi Americano
Italy
$10
-
Cocchi Torino
Italy
$10
-
Contratto Bianco
Italy
$10
-
Contratto Rosso
Italy
$10
-
Dolin Dry
France
$10
-
Dolin Sweet
France
$10
-
Dolin Blanc
France
$10
-
Dubonnet Rouge
France
$10
-
Imbue Bittersweet
Oregon
$10
-
Imbue Dry
Oregon
$10
-
Imbue Petal & Thorn
Oregon
$10
-
Punt E Mes
Italy
$10
Carry Out Kits
Available raw or ready to eat! Pick your quantity of each item all kits include blue cornbread, herb butter, beef jus & parsley butter
Steaks
-
6 oz King Prime Filet
Grain-fed, California
$59
-
12 oz Grass Run NewYork
Grain-fed, Colorado
$54
-
12 oz Bootheel 7 NewYork
Grain-fed, Colorado
$60
-
12 oz High Plain Wagyu NewYork
Grain-fed, Colorado
$58
-
12 oz Bison Ribeye
30-day dry-aged, Grass-fed, Colorado
$68
-
Cauliflower “Steak”, Vegan
Tamari, curried grains, asparagus, pickles
$28
Vegetables
for two-
Asparagus
garlic, white wine, crispy shallot
$14
-
Creamed Sweet Corn
Tomato chutney, cotija, fresh cilantro
$14
-
Local Roasted Mushrooms
caramelized onions, sherry, roasted garlic, beef jus
$18
Starch
For two-
Potato Puree
$9
-
Baked Mac & Cheese
$12
Desserts
-
Butterscotch Sundae
warm brown butter blondie, toffee chip ice cream
$9
-
Additional steaks may be available upon request
To Go Cocktails
-
Happy Hour Old Fashioned
Dickel rye, bitters, turbinado, large cube ice
$5
-
Urban Collaboration
Vodka, colorado sake co., blueberry-hibiscus, lime, cranberry, ginger beer
$5
-
Farmer N° 4
Ketel one vodka, St. Germain elderflower liqueur, grapefruit, lime, grapefruit ice, Peychaud's bitters
$10
-
Large Format-Mix at Home
4 cocktails, fresh citrus, 4 grapefruit ice cubes
$35
-
Butter Pecan Old Fashioned
Bulleit rye, butter pecan washed amaro nonino, turbinado syrup, bitters
$10
-
Large Format-Mix at Home
4 cocktails, fresh lemon, 4 large cube ice
$35
-
Mix and Match 6-Pack Bottles / Cans Beer
$15
-
6 Large Cube Ice
For elevating your home cocktail game
$3
To-go focused menu designed with quality in mind. Order Online.
Salads
dressing choices: buttermilk ranch, blue cheese, champagne vinaigrette, green goddess-
Cobb
romaine, arugula, chicken, bacon, egg, avocado, roquefort, red onion, micros, buttermilk ranch
$15
-
Wedge
baby iceberg, bacon jam, cherry tomato, red onion, blue cheese dressing
$15
-
Chopped
mixed greens, salami, tomato, cucumber, red onion, roasted corn, snap peas, green goddess dressing
$14
-
UF Caesar
romaine, white anchovy, house-made croutons, garlic-caper dressing
$12
-
UF Local Greens
mixed greens, shaved vegetables, seasonal fruit, crispy quinoa, local honey vinaigrette
$12
-
ADDITIONS
grilled chicken breast $8
skewered shrimp $10
beef brochette $8
whole mushroom $8
bacon $2
Sides & Things
-
Fried Pickles
fried dill spears with harissa ranch
$7
-
Farm Fries
$5
-
Chili Mac & Cheese
chili mornay, ground beef, bread crumbs
$12
-
Cheese & Charcuterie Board
artisanal selection of charcuterie & cheeses with seasonal accompaniments, house pickled vegetables and grilled bread
$23
-
Jar of House Made Pickles
$8
-
Urban Farmer English Muffin Kit
house preserves
$8
-
Jar of Highland Honey
$8
Sandwiches
with choice of: farm fries, chips or green salad-
Farm Burger
white cheddar, aioli, tomato jam, red onion, bibb lettuce, UF english muffin
$14
-
Seared Mortadella
aged white cheddar, bibb lettuce, house aioli, yellow mustard, UF english muffin
$14
-
Chicken Sandwich
pan seared chicken breast, roquefort, jalapeno aioli, avocado, arugula, UF english muffin
$14
-
Vegetable Wrap
oil cured tomato, artichoke, spinach, summer squash, feta, tomato wrap
$14
-
Muffuletta
ham, mortadella, basque salami, olive tapenade, giardiniera, provolone, stone ground mustard, UF english muffin
$14
-
Cubano
pulled pork, sliced ham, white american, dill pickle, dijon, pressed ciabatta
$16
all sandwiches can be served on a choice of bread: potato roll, uf english muffin, ciabatta, gluten free bread ($1)