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Hours & Location

525 SW Morrison St,
Portland, OR 97204

(503) 222-5700

7 AM - 11 AM, Monday - Friday

11 AM - 2 PM, Monday - Friday

7 AM - 2 PM, Saturday & Sunday

5 PM - 10 PM, Daily

In-Room Dining (Guests of The Nines Hotel)

7 AM - 2 PM, 5 PM - 10 PM, Daily

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With an emphasis on local, organic sourcing and simple straightforward presentations, Urban Farmer redefines the modern Portland steakhouse. The ambiance is at once a tribute to the quaintness of a restored farmhouse and the aesthetic audacity of mid-20th-century modernism. The country chic décor designed by David Ashen uses organic, reclaimed, and modern materials such as a twenty-foot communal table sourced from an old-growth Douglas Fir.

Our menus reflect an emphasis on Northwest, sustainable ingredients, and simple, straightforward preparations. We offer a range of beef options including grass-fed Oregon beef, pasture-raised, grain-finished beef, as well as corn-fed beef. Our beverage program extends the theme of local and sustainable with a 350-bottle wine list, beer selections from the Portland city limits, and cocktails made with Oregon spirits. Focusing on sustainable practices, Urban Farmer creates a connection between the diner and our local farmers, ranchers, distillers, and winemakers.

Urban Farmer is located on the 8th floor of The Nines Hotel in downtown Portland.

Wine Spectator Best of Award of Excellence

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