Thanksgiving Dinner
Join us for a 3-course prix-fixe dinner from 3 - 9 PM.
$120 per person – $60 kids under 12
Autogratuity of 21% for groups of 6+
Starter
Select One-
Harvest Salad
kale, roasted squash, pumpkin seeds, chevre, pomeganate vinaigrette
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Chilled Shrimp
cucumber, pickled red onion, cocktail sauce
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Caesar Salad
white anchovies, parmesan, garlic croutons
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Red Kuri Squash Soup
black urfa crema
Entrées
Select One-
Pennsylvania Roasted Turkey
cider brined breast, braised leg, natural jus sage gravy
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60 South Salmon
brown butter carrot puree, fennel salad, blood orange, saba
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1855 Farms Prime Rib
pennsylvania, au jus, horseradish aioli
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Lancaster Stuffed Pork Loin
sage, apple, sausage stuffing, herb jus
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Stuffed Delicata Squash
ancient grains, pumpkin seeds, maple, thyme, dried apricots, squash puree
Sides
Served Family Style-
Cornbread Turkey Stuffing
sage and tart cherry
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Red Bliss Smashed Potatoes
chive, roasted garlic, creme fraiche
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Harvest Vegetables
fall squash, root vegetables, pomegranate, gingered coconut yogurt
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Roasted Brussel Sprouts
cider gastrique, dried cranberries
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Housemade Cranberry Sauce
Dessert
Select One-
Pecan Chocolate Pie
vanilla chantilly
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Pumpkin Pie
bourbon anglaise
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Apple Pie
toasted oat streusel, lemon ice cream