Lunch

lemon herb yogurt, kaiware daikon, tasso oil, pickled shallot

$21

bacon, espelette, chive

$10

fresh tomato garnish, fried basil

$16

three housemade and artisanal selections, house mustard, pickled vegetables, grilled bread

$24

three favorites, seasonal fruit, honey, marcona almonds, sea salt crackers

$24

shaved market vegetables, orchard fruit, crispy quinoa, honey-sherry vinaigrette

$13

baby red & green romaine lettuce, parmesan crisp, focaccia croutons, boquerones, garlic-caper dressing

$14

stone fruit, pine nuts, vegan feta, opal basil, peach vinaigrette

$16

chicken breast 10, beef skewers 18, salmon 34, shrimp 14

blackened chicken breast, cabbage slaw, smoked gouda, ciabatta

$22

ciabatta, blackened chicken breast, gouda, cabbage slaw, spicy aioli choice of fries, fruit, or salad

$19

bacon, oil-cured tomato, mahon, arugula pesto, toasted wheate bread

$22

smoked prime rib, gruyere, thyme, french onion au jus, toasted baguette

$25

white cheddar, aioli, house-made english muffin

$22

mushrooms, kale, oiled cured tomato, lemon-garlic cream sauce

$24

6oz piedmontese teres major, rose harissa

$30

black garlic harissa butter 8, chimichurri 5, au poivre 6, blue cheese truffle butter 8