Dinner

lemon herb yogurt, kaiware daikon, tasso olive oil, pickled shallot

$21

black truffle, yuzu, shallot, crème fraîche, potato chip

$22

heirloom apple

$24

grilled bread, chimichurri

$18

olympia provisions & house-made selections, grilled bread, pickled vegetables, mustard seed

$24

pickled foraged mushroom, charred asparagus

$15

fresh, pickled & roasted farmer’s market vegetables, preserved lemon, avocado, feta

$15

shaved market vegetables, orchard fruit, crispy quinoa, honey-sherry vinaigrette

$14

romaine, lacinato kale, house croutons, garlic-caper dressing

$15

shrimp 14, striped bass 24, king salmon 34, herbed chicken breast 10, beef skewers 18

shaved spring onion, brocolini, salsa macha

$39

spring onion soubise, edamame and english pea relish, house pickle, sea grass

$42

spring onion, maple chicken jus, coriander, long peppercorn

$32

bone-in, pickled mustard seeds

$40

Choice of 8oz Steak: Hanger, Flat Iron, Coulotte Choice of Side: Papas Bravas, Asparagus, Truffle Fries

$45

Carman Ranch, grass-fed, Oregon

$68

Painted Hills, Oregon

$72

painted hills, grain-finished, oregon

$54

Forward Farms, grass-fed, Montana

$65

Painted Hills, bone-in, grain-finished, Oregon

$80

$8

$6

$8

roasted, miso butter, thyme, garlic

$18

gremolata, espelette

$14

lemon, parmesan, fried almond

$15

house-made spicy fry sauce

$10

tomato confit, garlic bread crumbs

$14

ghee, mexican crema, pancetta, wild onion, cascabel

$16

$12

brown butter blondie, toffee chip ice cream, hazelnut, ver jus cherry

$14

cranberry compote, whipped cream, bee pollen

$14

ricotta gelato, pickled berries

$12