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Christmas Eve & Day Specials

Available for dinner in addition to our full a la carte menu on December 24th and 25th, 4 pm to 9 pm.

Entrees

  • Pennsylvania Ham

    8 oz, bourbon apple cider glaze

    $28

  • 1855 Beef Ribeye

    10 iz, red wine braised jus, horseradish aioli

    $40

Sides

  • Brussel Sprouts

    $14

  • Yukon Gold Potato Puree

    $12

  • Roasted Winter Vegetables

    $12

Dessert

by the slice, served with spiced whipped cream

  • Sweet Potato Pie

    $12

  • Apple Almond Crumb

    $12

  • Coconut Custard

    $12

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