Denver Menus
View our current menus below.
Order OnlineStarters
-
Beef Tartare*
fennel, jicama, artisanal cracker
$23
-
1/2 Shell Oysters
east & west coast, lemon, mignonette
1/2 dozen $27
dozen $51
-
Chilled Shrimp
pickled kholrabi, cucumber, chimichurri
$22
-
Charcuterie & Cheese Board
artisanal selection of charcuterie, local and old world cheese selections, seasonal accompaniments, pickled vegetables, grilled bread
$24
-
Salmon Crudo*
yellow beet, caraway, cranberry glaze
$23
-
Beef & Bison Chili
red pepper cream, pickled fresno, green chile
$14
-
PEI Steamed Mussels
panang curry-coconut broth, winter squash, confit potato
$22
Salads
-
Local Greens
shaved vegetables, crispy quinoa, honey vinaigrette
$14
-
Caesar*
romaine, garlic-caper dressing, white anchovy
$16
-
BEET SALAD
poached pear, beet-top pesto, candied pecan, creamed pecorino
$18
A La Carte Salad Additions
-
seared sea scallop
per
$10
-
skewered shrimp
$15
Sides
-
Roasted Local Mushrooms
caramelized onions, sherry, roasted garlic, beef jus
$18
-
Yukon Gold Potato Puree
$13
-
Roasted Brussels Sprouts
braised red cabbage, apple, mustard seed, onion, bacon fat
$17
-
Baked Mac & Cheese
pecorino, panko bread crumbs
$14
-
Grilled Winter Squash
fall-spiced yogurt, black garlic vinaigrette, pecorino
$16
-
Twice Baked Potato Tart
bacon lardon, sour cream, chive
$18
Seafood & Vegetarian
-
Salmon*
confit leek, butternut squash, ginger gastrique
$41
-
Colorado Striped Bass*
arugula cream sauce, spiced barley, orange
$43
-
Sea Scallops*
carrot purée, crispy mushroom, chili ponzu
$48
-
Stuffed Delicata
lentils, rosemary pistou, sunflower purée
$33
New York Steak Tasting*
5oz each-
New York Steak Tasting*
5 oz each : grass run farms grass-fed, bootheel 7 grain-finished, greater omaha 21 day dry aged
$99
add 6 oz strube ranch, wagyu, grain-finished + $50
add 6 oz rock river ranch bison, colorado, grass-fed + $40
full sizes available upon request
New York*
-
14 Oz. Bootheel 7 Ranch
colorado, grain-finished
$74
-
12 oz. Strube Ranch
texas, wagyu, grain-finished
$120
Filet*
-
King Choice Beef
8 oz, California, corn-fed
$64
Ribeye*
-
16 oz. Ribeye
painted hills, Oregon, bone-in, grass fed
$78
Flatiron*
-
8oz Flatiron
painted hills, oregon, grass-fed
$47
Dry Aged*
-
18 oz. Dry Aged Ribeye
bison ribeye, rock river ranch, Colorado, bone-in, grass fed
$87
-
18 oz. Dry Aged T-Bone
bison t-bone, rock river ranch, Colorado, grass fed
$83
-
20 oz. Dry Aged Porterhouse
bison porterhouse, rock river ranch, Colorado, grass-fed
$92
Steak Additions
-
Au Poivre
$8
-
Truffle Butter
$9
-
sauce béarnaise
$5
-
Herb Jus
$4
-
Blue Cheese Wagyu Fat
$4
-
Seared Sea Scallop
$10 per ea
-
Skewered Shrimp
$15
Meat
-
Roasted Chicken
chicken tikka, blood orange tapenade, creamed hominy masala
$39
-
Culver Duck Breast*
sweet and sour rice, pear sauce, broccolini
$44
-
Roasted Pork Chop*
berkshire pork, stewed lentils, apple, bayley hazen blue cheese
$47
Thank you to our farmers, fishmongers and purveyors.
*Consuming raw or undercooked meat, eggs. poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
Saturday & Sunday 9 AM - 2 PM
Brunch Beverages
-
Urban Farmer Bloody Mary
vodka, house bloody mary mix, house pickles
$14
Bottomless $25
-
Farmer Mimosa
orange or grapefruit juice, prosecco
$13
Bottomless $25
-
Bunny Radio
gin, aperol, strawberry, carrot juice, celery, cucumber, lemon
$17
-
Garden Spritz
chandon, orange bitters, herbs, spices
$15
Begin
-
Local Greens
shaved vegetables, crispy quinoa, honey vinaigrette
$14
Add: Chicken Breast $9
Add: Petite Tender $17
-
Chilled Shrimp
pickled kholrabi, cucumber, chimichurri
$22
-
Beef & Bison Chili
red pepper cream, pickled fresno, green chile
$14
Classics*
-
Farm Eggs
two eggs, crispy potato, toast, choice of: fennel sausage, bacon or shaved local ham
$17
-
Mile High Omelet
green chili, ham, roasted red pepper, béarnaise, white cheddar
$20
-
Steak & Eggs
two eggs any style, caramelized onion, chili pepper crispy potatoes
$35
-
Avocado Toast
avocado smash, cherry tomatoes, roasted corn, balsamic, feta
$17
-
Salmon Toast
cured salmon, caper cream cheese, gremolata, toasted sesame
$19
Benedicts*
house-made english muffin, béarnaise, poached eggs-
Shaved Ham
honey dijon
half $10
full $18
-
Grass Fed Sirloin
caramelized onions
half $11
full $19
-
Pork Belly & Green Chili
half $10
full $18
For the Table
-
Benedict Board
1/2 ham, sirloin, pork, & avocado benedict
$38
-
Sweets Board
1/2 pancake, waffle, french toast
$28
Brunch Specialties
-
Buttermilk Pancakes
vermont maple syrup, whipped butter
$13
-
Farm Waffle
maple whip, blueberry compote, pistachio brittle
$14
-
Bananas Foster French Toast
brûléed banana, bourbon cream cheese, lemon curd
$16
-
Duck Confit Hash*
fingerling potatoes, endive slaw, confit egg yolk
$25
-
Cauliflower Hash
roasted cauliflower, fingerling potatoes, tart cherry relish, poached egg
$20
-
Seafood Cobb Salad
lump crab, avocado, boiled eggs, tomato
$19
Sandwiches
with a choice of: farm fries, chips or green salad; sub 1/2 cup soup for $2-
The Farm Burger*
white cheddar cheese, aioli, house-made english muffin
$18
-
Lamb Burger
lamb, house ground beef, chimichurri, feta cheese, fennel slaw
$22
-
Blackened Chicken Sandwich
peppercorn aioli, bacon, cheddar, coleslaw
$16
-
Italian Braised Beef Sandwich
ciabatta hoagie, rosemary aioli, giardiniera, provolone
$19
A La Carte
-
house-made fennel sausage
$7
-
shaved local ham
$7
-
applewood smoked bacon
$7
-
Urban Farmer English Muffin
$5
-
crispy breakfast potatoes
$6
-
Two Eggs Any Style
$7
-
Baker’s Way Toast
$4
-
Bagel & Cream Cheese
$6
-
Side of fruit
$8
-
Farm Fries
$6
-
Side Salad
$7
©2024 Sage Restaurant Concepts, All Rights Reserved.
*Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness, especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
Dessert
-
Butterscotch Sundae
warm brown butter blondie, toffee chip ice cream
$12
-
Dark Chocolate & Espresso Cupcake
blood orange bavarian cream, almond tuile
$14
-
Seasonal Cobbler
seasonal fruit, vanilla ice cream, streusel
$16
-
Cheesecake
persimmon, blueberry, seasonal fruit
$12
Dessert Libations
-
Espresso Martini
ketel one vodka, caffe borghetti, turbinado syrup
$16
-
Tiramisu Martini
rumchata cream liqueur, moonlight espresso liqueur
$16
-
Carajillo
licor 43, espresso
$16
-
PB & RYE
elijah craig rye whiskey, carolans peanut butter liqueur, chambord
$16
2pm Saturday & Sunday
Midday Menu
-
Cheese Board
local and old world cheeses, seasonal accompaniments, grilled bread
$10
-
Charcuterie Board
artisanal selection of charcuterie, seasonal accompaniments, grilled bread
$10
-
Local Greens
shaved vegetables, crispy quinoa, honey vinaigrette
$14
Add chicken breast $9
Add petite tender $17
-
Caesar Salad*
romaine, garlic-caper dressing, white anchovy
$16
Add chicken breast $9
Add petite tender $17
-
Farmer Flatbread
sunflower seed pesto, spinach, feta, smoked olives
$12
-
The Farm Burger*
white cheddar, aioli, house-made english muffin
$18
-
Steak Frites*
black garlic, harissa, herb jus
$36
-
Meatballs
house ground beef, tomato sauce
$6
-
Farm Fries
$6
Thank you to our farmers, fishmongers and purveyors.
Consuming raw or undercooked meat, eggs. poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions. These items may be served raw or undercooked, or contain raw or undercooked ingredients.
Monday - Friday from 4 - 6 PM
Plates
-
CHEESE PLATE
local and old world cheeses, seasonal accompaniments, grilled bread
$10
-
CHARCUTERIE
artisanal selection of charcuterie, seasonal accompaniments, grilled bread
$10
-
DEVILED EGGS
house-made bacon, maple bourbon
$5
-
MEATBALLS
house ground beef, tomato sauce
$6
-
URBAN FARMER BEEF SLIDER
tomato jam, white cheddar, aioli
$5 per each
-
THE FARM BURGER
white cheddar cheese, aioli, urban farmer english muffin
$15
-
FARMER FLATBREAD
pumpkin seed pesto, spinach, feta, almonds, smoked olives
$9
-
ROASTED BAR NUTS
sweet and spicy
$5
-
FARM FRIES
$5
Drinks
-
WINE
choice of Red, White or Sparkling
$6
-
OLD FASHIONED
rye, turbinado, bitters
$6
-
DAQUIRI
rum, lime, cane sugar
$6
-
FRENCH 75
gin, lemon, sugar, bubbles
$6
-
MARGARITA
tequila, triple sec, lime, agave
$6
-
DAILY BEER SELECTION
bartender's choice
$5
Urban Farmer Cocktails
-
Farmer #4
ketel one vodka, st. germain elderflower liqueur, grapefruit, lime, grapefruit ice, peychaud’s bitters
$15
-
Old Curmudgeon
old forester bourbon, aperol, cynar, lemon, urban farmer pepper jelly
$15
-
Sunday Morning
beefeater gin, aperol, cointreau, lemon, yuzu
$15
-
Father Figure
old grandad bonded, apple cider, lemon, ginger, turbinado syrup, honey
$15
-
Butter Pecan Old Fashioned
bulleit rye, butter pecan washed amaro nonino, turbinado syrup, bitters
$16
-
Sigma Oasis
rittenhouse rye, golden moon ex gratia, grilled pineapple juice, cinnamon, lime
$17
-
Bunny Radio
fords gin, aperol, strawberry, carrot juice, celery, cucumer, lemon
$17
-
'Til We Meet Again
union mezcal, passion fruit, clove, ginger, sage, lime
$17
-
House Martini
woody creek gin or vodka, dolin dry vermouth, olive oil, house pickles, nuts, leonora goat cheese
$17
-
Phoenix Down
ron zacapa No. 23 rum, flor de caña, fig, palo cortado sherry, lime
$18
Urban Farmer Classics
-
Sazerac
templeton rye, leopold bros absinthe, peychaud's, cane sugar
$13
-
Ranch Water
espolòn blanco tequila, lime, topo chico
$14
-
Hemingway Daiquiri
cruzan rum, luxardo maraschino, lime, grapefruit
$14
-
Jungle Bird
appleton estate signature blend rum, campari, pineapple, lime, cane sugar
$14
-
Daisy
wheatley vodka, yellow chartreuse, lemon, lime, cane sugar
$14
-
Vieux Carré
rittenhouse rye, cognac, carpano antica vermouth, benedictine, bitters
$16
-
Penicillin
glenmorangie x scotch, lemon, honey, ginger, ardbeg rinse
$17
-
Vesper Martini
bombay sapphire gin, grey goose vodka, lillet blanc
$18
Dessert Libations
-
Espresso Martini
ketel one vodka, caffe borghetti, espresso, turbinado syrup
$16
-
Tiramisu Martini
rumchata cream liqueur, moonlight espresso liqueur
$16
-
Carajillo
licor 43, espresso
$16
-
PB & Rye
elijah craig rye whiskey, carolans peanut butter liqueur, chambord
$16
No Proof Cocktails
-
Little Farmer
lime, grapefruit, honey, bitters, grapefruit ice
$7
-
Lavender Honey Limeade
lavender honey syrup, fresh lime juice, fever tree club soda
$7
-
Sweet Tea Old Fashioned
strong herbal tea, demerara syrup, bitters, lemon oil
$7
-
Queen City Paloma
grapefruit soda, lime, agave nectar, sea salt
$7
-
La Vie En Rose
rose petal syrup, lemon, fever tree club soda
$7
Sparkling Wines By The Glass
-
La Marca Prosecco
Glera Veneto, Italy
$14
-
Alma Negra
Brut Nature Rose, Mendoza, Argentina
$15
-
Val De Mer
Brut, NV, France
$16
Rosè Wines By The Glass
-
2022 Pratsch Organic Rosé
Niederosterreich, Austria
$14
-
2022 Château d'Esclans, Whispering Angel
Provence, France
$16
White Wines By The Glass
-
2022 Domanda, Pinot Grigio
Italy
$14
-
2022 Nielson Wines, Santa Barbara County Chardonnay
California
$15
-
2022 Markham Vineyards, Sauvignon Blanc
Napa Valley, CA
$15
-
2022 Glazebrook, Sauvignon Blanc
Marlborough, New Zealand
$16
-
2022 Eroica
Riesling, WA
$17
-
2022 Capensis "Silene," Chardonnay
Stellenbosch, South Africa
$22
Red Wines By The Glass
-
2022 Santa Julia, Malbec
Mendoza, Argentina
$14
-
2019 Gomez Cruzado, Crianza
Rioja, Spain
$15
-
2021 Chemistry, "Alliance," Pinot Noir
California
$16
-
2022 Joel Gott, Zinfandel
California
$16
-
2021 Sinegal Estates, "Details," Cabernet Sauvignon
Sonoma, CA
$17
-
2021 Clos de Caillou, GSM
Cotes Du Rhone, France
$17
-
2020 Bibbiano Chianti Classico, Sangiovese
Tuscany, Italy
$18
-
2021 Quilt, Cabernet Sauvignon
Napa Valley, CA
$21
-
2021 Kith & Kin, Cabernet Sauvignon
Napa Valley, CA
$26
-
2018 Jordan, Cabernet Sauvignon
Alexander Valley, CA
$35
Draft Beer
-
Modelo "Especial"
Mexican Lager
$7
-
Tivoli "Hefeweizen"
Denver, CO
$7
-
Odell "Mountain Standard Hazy IPA"
Fort Collins, CO
$7
-
Elysian "Space Dust IPA"
Seattle, WA
$8
-
Prost Brewing Co. "Dunkel"
Denver, CO
$8
Bottled Beer
-
Coors Banquet
$5
-
Coors Light
$5
-
Corona Extra
$6
-
Prost Brewing
Pilsner
$7
-
4 Noses Brewing, ‘Bout Damn Time IPA
$7
-
Telluride Brewing Co., Face Down Brown
$7
-
Lagunitas IPA
$7
-
Sam Adams Boston Lager
$7
-
New Belgium "Fat Tire" Amber Ale
$7
-
Colorado Cider Co. Dry Cider
$7
-
Heineken 0.0 N/A
$7
-
Stella Artois
$8
-
Horse & Dragon, "Sad Panda" Coffee Stout
$8
-
Funkwerks, Raspberry Provincial Sour
$9
-
Boulevard Tank 7 Farmhouse Ale
$9
-
High Noon Black Cherry Hard Seltzer
$10
Join us on Sunday, May 12 from 9 am - 3 pm for a special buffet.
$80 per Adult | $45 Children 3-12 years old
Reservations are highly encouraged!
-
TRIO OF DEVILED EGGS
Traditional | Salmon Rillette | Asparagus
-
CHILLED STATION
East and West Coast Oysters on the ½ Shell | Pull and Peel Shrimp | Beet Cured Salmon | Yogurt Parfait | Seasonal Fresh Fruit
-
BREAKFAST BREADS
Assorted Muffins | Sticky Buns | Baker's Way Assorted Pastries
-
HOT
Eggs Benedict | Waffle Bar | Biscuits & Fennel Sausage Gravy | Smoked Bacon | White Cheddar Scrambled Eggs | Fennel Sausage | Breakfast Potatoes | Beef Skewers | Roasted Scottish Salmon | Cauliflower Steak | French Toast | Avocado Toast | Grilled Asparagus
-
CHEESE AND CHARCUTERIE
Artisanal Selection of Charcuterie | Local and European Cheeses | House Pickles and Crackers | Vegetable Crudité | Hummus | Tapenade
-
SALAD
Local Greens Salad | Caesar Salad | Heritage Grain Salad
-
CHEF ACTION STATIONS
Colorado Roasted Leg of Lamb | Prime Rib | Made-to-Order Omelet Station
-
CHILDREN'S STATION
Chicken Fingers and Fries | Four-Cheese Macaroni | Peanut Butter and Jelly Sandwiches
-
DESSERT
Lemon Meringue Tart | Banana Chocolate Chip Muffins (GF) | Cheesecake | Carrot Cake | Assorted Cookies | Red Fruit Crumble
-
Drinks
Bottomless Mimosas or Bloody Mary's for $25